1. The “Explore Beef Experience” consisted of __ work days at feedlots and cow/calf operations.
2. Participants included a variety of experts across the fields of nutrition, food safety, culinary, environment, animal welfare and __________.
B. Food Security
C. Legal Affairs
3. Last year’s event took place in _________.
Please include Full Name and Address in Email.
Email All Answers To: firstname.lastname@example.org
All correct answers will be placed into a drawing. One name will be drawn to receive a prize pack courtesy of the Beef Checkoff.