Potential growth in Asian markets

This week, Japan agreed to ease import restrictions, allowing U.S. beef from cattle up to 30 months of age. Prior to the anticipated announcement, we spoke with Joel Haggard, the U.S. Meat Export Federation’s senior VP for the Asia-Pacific region, about the implications of expanded beef trade with Japan and the rest of the region.

1. Meat and poultry trends in the U.S.
2. Corn and soybean prices continue to retrace 2012 drought rally
3. Ag markets generally mixed to start this week
4. USDA announces Conservation Reserve Program sign-up
5. Survey reveals most Americans in favor of COOL
6. Michigan hay buyers should plan purchases early

1. Ag markets were mixed to start the new week
2. U.S. cattle placements rise in April as feed costs subside
3. Schwieterman: Cattle futures end week with sharp losses
4. Insects. They’re what’s for dinner!
5. Hay buyers should plan purchases early
6. The relationship between retail gasoline prices and futures prices

1. Tyson selects panel to monitor animal welfare program
2. Buffet concerned about soil and starvation
3. 2014 Farm Bill: Are we near an agreement?
4. BeefTalk: How do we get the next generation to raise beef?
5. Farm bill and immigration reform action needed
6. Boxed beef hits record highs, cattle weak to lower