AMI

AMI: Russia Announces 2011 TRQ Quantities; Increases Beef Allocation

Russia’s Ministry of Economic Development (MED) has announced the initial distribution of 2011 tariff-rate quotas (TRQ) quantities to importers, which includes an increase U.S. frozen beef quota allocation from 21,700 to 41,700 MT while making the equivalent reduction to “other countries.” FULL STORY »

2011 Annual Meat Conference Workshops To Focus On Nutrition, Food Safety & More

The Annual Meat Conference, to be held February 20-22, 2011, at the Hyatt Regency in Dallas, Texas, will feature seven concurrent workshops on some of the most pertinent issues facing the meat industry today.
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AMI: Major Changes Predicted For Restaurant Industry In 2011

As the nation begins to emerge from recession, changes are on the way for the restaurant industry in 2011, according to Technomic, a leading foodservice research and consulting firm.
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Senators Urge Vilsack To Honor Pledge To Conduct Economic Analysis On Proposed GIPSA Rule

A dozen senators are urging Agriculture Secretary Tom Vilsack to follow through on a pledge that a “far more rigorous cost-benefit analysis (CBA) will be conducted” on the proposed Grain Inspection, Packers and Stockyards Administration (GIPSA) livestock marketing rule.
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AMI Guest Op-Ed: U.S.-Korean Trade Agreement Could Be Golden Opportunity For Meat & Poultry Processors

“The U.S. Korean Free Trade Agreement (KORUS), if ratified, would be the biggest shot in the arm to the meat and poultry industry since the passage of the North American Free Trade Agreement (NAFTA) in 1994,” said AMI President and CEO J. Patrick Boyle FULL STORY »

American Meat Institute Partners With USDA To Promote MyPyramid Food Guidance System

The American Meat Institute (AMI) today announced it has entered into a partnership with the U.S. Department of Agriculture’s (USDA) “Partnering with MyPyramid” program. FULL STORY »

American Meat Institute Partners With USDA To Promote MyPyramid Food Guidance System

The American Meat Institute (AMI) today announced it has entered into a partnership with the U.S. Department of Agriculture’s (USDA) “Partnering with MyPyramid” program. FULL STORY »

AMI: New CDC Data Estimates Of Foodborne Illnesses Suggest Safety Of U.S. Food Supply Improving

The American Meat Institute said it was encouraged by the finding of two new papers released by the Centers for Disease Control and Prevention (CDC) today, which estimate that lower numbers of foodborne illnesses occur annually than previously thought.
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AMI: New CDC Data Estimates Of Foodborne Illnesses Suggest Safety Of U.S. Food Supply Improving

The American Meat Institute said it was encouraged by the finding of two new papers released by the Centers for Disease Control and Prevention (CDC) today, which estimate that lower numbers of foodborne illnesses occur annually than previously thought.
FULL STORY »

President Signs Child Nutrition Act Into Law

President Barack Obama signed the Healthy, Hunger-Free Kids Act into law.

The bill, a priority of the First Lady, reauthorizes child nutrition programs for five years and includes $4.5 billion in new programs over 10 years. FULL STORY »

President Signs Child Nutrition Act Into Law

President Barack Obama signed the Healthy, Hunger-Free Kids Act into law.

The bill, a priority of the First Lady, reauthorizes child nutrition programs for five years and includes $4.5 billion in new programs over 10 years. FULL STORY »

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