University sells branded beef raised by students

 Resize text         Printer-friendly version of this article Printer-friendly version of this article

Washington State University has developed its own custom beef brand to teach students to market cattle grown at the WSU Beef Center.

The custom brand, WSU Premium Beef, is made from only the best of the best cattle raised by staff and animal science students at the university. The beef is harvested at the USDA inspected WSU Meats Laboratory.

As the university project develops, the branded beef may appear in local restaurants

The Associated Press reports WSU Premium Beef offers both Angus and Wagyu beef in whole, half and quarter sizes and in box cuts.

Washington State University also has its own branded Cougar cheese and Ferdinand’s ice cream.



Comments (0) Leave a comment 

Name
e-Mail (required)
Location

Comment:

characters left


AG10 Series Silage Defacers

Loosen silage while maintaining a smooth, compacted bunker space resulting in better feed and less waste. This unique tool pierces, ... Read More

View all Products in this segment

View All Buyers Guides

Feedback Form
Leads to Insight