Advice and Tips

Boxed Beef Cuts - USDA Prime Product

LM_XB456

Des Moines, IA                  Tue, May 27, 2014               USDA Market News



NATIONAL WEEKLY BOXED BEEF CUTS FOR PRIME PRODUCT - Negotiated Sales



FOB Plant basis negotiated sales for delivery within 0-21 days including sales

since last report, Values reflect U.S. dollars per 100 pounds.



CURRENT VOLUME - (one load equals 40,000 pounds)



Loads:          5.74

Pounds:      229,760



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Prime Cuts, Fat Limitations 1-6           (IM) = Individual Muscle

IMPS/FL       Sub-Primal              # of      Total        Price      Weighted

                                    Trades     Pounds        Range       Average

--------------------------------------------------------------------------------

107   1  Rib, oven prepared             6      10,093   582.00   757.00   644.42

109A  1  Rib, roast-ready, heavy

109E  1  Rib, ribeye, lip-on, bn-in    46      31,736   870.00  1131.00   994.35

112A  3  Rib, ribeye, bnls, light       9      11,345  1030.00  1141.00  1042.66

112A  3  Rib, ribeye, bnls,heavy       53      32,104   945.00  1161.00  1051.56

174   1  Loin, short loin, 2x3          9      11,993   850.00  1041.00   927.70

174   3  Loin, short loin, 0x1         36      31,074   885.00  1155.00  1042.00

180   1  Loin, strip, bnls, heavy

      1  Loin, strip loin bnls. 1x1     5       1,329   887.00  1039.00   954.51

180   3  Loin, strip, bnls, 0x1        65      39,498   924.20  1146.00  1042.72

184   1  Loin, top butt, bnls, heavy   17       6,118   356.00   419.00   410.10

184   3  Loin, top butt, boneless      23      12,397   382.25   429.50   409.96

189A  4  Loin, tndrloin, trmd, heavy   43      34,505  1380.56  1629.00  1431.47

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FAT LIMITATIONS (FL) DESCRIPTION

Maximum Average Fat Thickness                         Maximum Fat at any point

1. 3/4" (19mm)                                        1.0"

2. 1/4" (6mm)                                         1/2"

3. 1/8" (3mm)                                         1/4"

4. Practically free (75% surface lean exposed)        1/8"

5. Peeled/Denuded                                     1/8"

6. Peeled/Denuded, surface membrane removed           1/8"

--------------------------------------------------------------------------------

Items that have no entries indicate there were trades but not reportable

because they did not meet the weekly 3/70/20 guideline.

--------------------------------------------------------------------------------

Source:  USDA Market News Service, Des Moines, IA

515-284-4460    email:  desm.lpgmn@ams.usda.gov

www.ams.usda.gov/mnreports/lm_xb456.txt

1000C













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