Advice and Tips

Boxed Beef Cuts - USDA Prime Product

LM_XB456

Des Moines, IA                  Mon, Jun 09, 2014               USDA Market News



NATIONAL WEEKLY BOXED BEEF CUTS FOR PRIME PRODUCT - Negotiated Sales



FOB Plant basis negotiated sales for delivery within 0-21 days including sales

since last report, Values reflect U.S. dollars per 100 pounds.



CURRENT VOLUME - (one load equals 40,000 pounds)



Loads:          8.66

Pounds:      346,374



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Prime Cuts, Fat Limitations 1-6           (IM) = Individual Muscle

IMPS/FL       Sub-Primal              # of      Total        Price      Weighted

                                    Trades     Pounds        Range       Average

--------------------------------------------------------------------------------

107   1  Rib, oven prepared             5       7,144   684.00   757.00   714.65

109A  1  Rib, roast-ready, heavy

109E  1  Rib, ribeye, lip-on, bn-in    40      26,123   899.00  1131.00   998.08

112A  3  Rib, ribeye, bnls, light       9      10,387  1060.00  1144.00  1073.81

112A  3  Rib, ribeye, bnls,heavy      103      90,749   944.00  1161.00  1014.89

174   1  Loin, short loin, 2x3         12      12,008   855.00   955.00   931.26

174   3  Loin, short loin, 0x1         26      22,469   951.05  1167.00  1068.84

180   1  Loin, strip, bnls, heavy

      1  Loin, strip loin bnls. 1x1     3         923   995.00  1072.72  1029.36

180   3  Loin, strip, bnls, 0x1        74      65,000   954.80  1156.00  1004.84

184   1  Loin, top butt, bnls, heavy   15      13,597   410.00   461.72   434.39

184   3  Loin, top butt, boneless      34      27,412   405.00   461.50   431.10

189A  4  Loin, tndrloin, trmd, heavy   74      61,082  1395.15  1639.00  1434.59

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FAT LIMITATIONS (FL) DESCRIPTION

Maximum Average Fat Thickness                         Maximum Fat at any point

1. 3/4" (19mm)                                        1.0"

2. 1/4" (6mm)                                         1/2"

3. 1/8" (3mm)                                         1/4"

4. Practically free (75% surface lean exposed)        1/8"

5. Peeled/Denuded                                     1/8"

6. Peeled/Denuded, surface membrane removed           1/8"

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Items that have no entries indicate there were trades but not reportable

because they did not meet the weekly 3/70/20 guideline.

--------------------------------------------------------------------------------

Source:  USDA Market News Service, Des Moines, IA

515-284-4460    email:  desm.lpgmn@ams.usda.gov

www.ams.usda.gov/mnreports/lm_xb456.txt

1000C













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