Advice and Tips

Boxed Beef Cuts - USDA Prime Product

LM_XB456

Des Moines, IA                  Mon, Aug 11, 2014               USDA Market News



NATIONAL WEEKLY BOXED BEEF CUTS FOR PRIME PRODUCT - Negotiated Sales



FOB Plant basis negotiated sales for delivery within 0-21 days including sales

since last report, Values reflect U.S. dollars per 100 pounds.



CURRENT VOLUME - (one load equals 40,000 pounds)



Loads:          5.44

Pounds:      217,560



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Prime Cuts, Fat Limitations 1-6           (IM) = Individual Muscle

IMPS/FL       Sub-Primal              # of      Total        Price      Weighted

                                    Trades     Pounds        Range       Average

--------------------------------------------------------------------------------

107   1  Rib, oven prepared             4       7,584   552.00   645.00   596.89

109A  1  Rib, roast-ready, heavy

109E  1  Rib, ribeye, lip-on, bn-in    35      24,359   920.00  1154.50  1052.78

112A  3  Rib, ribeye, bnls, light       3       4,474  1164.00  1201.00  1171.92

112A  3  Rib, ribeye, bnls,heavy       59      26,705  1044.00  1211.00  1137.00

174   1  Loin, short loin, 2x3          9       8,082   901.00  1069.00   956.64

174   3  Loin, short loin, 0x1         31      23,296   956.40  1183.00  1110.35

180   1  Loin, strip, bnls, heavy

      1  Loin, strip loin bnls. 1x1     5       1,680   976.00  1102.63  1042.90

180   3  Loin, strip, bnls, 0x1        64      45,261  1000.00  1206.00  1110.19

184   1  Loin, top butt, bnls, heavy   10      12,364   382.00   485.00   418.86

184   3  Loin, top butt, boneless      23       9,675   405.00   503.00   480.94

189A  4  Loin, tndrloin, trmd, heavy   57      50,846  1316.15  1679.00  1494.92

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FAT LIMITATIONS (FL) DESCRIPTION

Maximum Average Fat Thickness                         Maximum Fat at any point

1. 3/4" (19mm)                                        1.0"

2. 1/4" (6mm)                                         1/2"

3. 1/8" (3mm)                                         1/4"

4. Practically free (75% surface lean exposed)        1/8"

5. Peeled/Denuded                                     1/8"

6. Peeled/Denuded, surface membrane removed           1/8"

--------------------------------------------------------------------------------

Items that have no entries indicate there were trades but not reportable

because they did not meet the weekly 3/70/20 guideline.

--------------------------------------------------------------------------------

Source:  USDA Market News Service, Des Moines, IA

515-284-4460    email:  desm.lpgmn@ams.usda.gov

www.ams.usda.gov/mnreports/lm_xb456.txt

1000C













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