Des Moines, IA Thu Jun 19, 2014 USDA Market News
USDA Carlot Meat 4:00 Summary, Compared to Previous Day
Prices in dollars per hundredweight
NATIONAL BOXED BEEF CUTOUT LM_XB403
Boxed beef cutout values higher on moderate demand and light to moderate offerings.
Select and Choice rib, chuck, round, and loin cuts steady to firm. Beef trimmings
firm on moderate to fairly good demand and moderate offerings.
Estimated composite cutout value of Choice 1-3 600-900 lbs carcasses
up 0.92 at 240.46; Select 1-3 600-900 lbs carcasses up 1.04 at 233.09;
based on 59.98 loads of Choice cuts, 47.43 loads of Select cuts, 14.74
loads of trimmings, and 14.72 loads of coarse ground trimmings.
CARCASS PRICE EQUIVALENT INDEX VALUE NW_LS410
Estimated carcass price equivalent value of Choice 1-3 600-900 lbs
carcasses up 0.27 at 223.97; Select 1-3 600-900 lbs carcasses up 0.33
Current index reflects the equivalent of 160,307 head of cattle.
NATIONAL 5 DAY-ROLLING CUTTER COW CUTOUT LM_XB405
The Cutter cow carcass gross cutout value was estimated at
202.61 dn 0.06.
BY-PRODUCT DROP VALUE NW_LS441
Hide and offal from a typical slaughter steer was estimated at
15.56 up 0.01.
NATIONAL CARLOT PORK LM_PK602
Sales reported on 250.82 loads of pork cuts and 26.22 loads of
*Calculations for a 205 lb Pork Carcass 53-54 percent lean 0.65" -0.80"
back fat at last rib.* Pork Carcass Cutout 128.10 up 1.93.** Loin 1/4 inch
VAC 146.00-174.00; 20-23 lbs trim selected ham 128.52-145.00; 23-27 lbs trim
selected ham 126.52-136.00.
CARLOT LAMB CARCASS LM_XL501
DAILY CHOICE AND PRIME, YG 1-4 Head 701
Weight Head Wt Avg
45-DN 37 432.68
45-55# *Price not reported due to confidentiality
55-65# *Price not reported due to confidentiality
65-75# *Price not reported due to confidentiality
75-85# *Price not reported due to confidentiality
85-UP *Price not reported due to confidentiality
ESTIMATED DAILY LIVESTOCK SLAUGHTER SJ_ LS710
Cattle: 115,000; Calves: 2,000; Hogs: 371,000; Sheep: 8,000
Source: USDA Market News Service, Des Moines, IA
lmc 515-284-4460 Desm.LPGMN@ams.usda.gov
24 Hour recorded market information 515-284-4830