Media
Cow-calf corner: Body condition between calving and breeding
Glenn Selk explains why it is vital to maintain body condition in cows between calving and breeding.
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Judging nitrogen levels in wheat fields and pastures
Brian Arnall discussed a natural way to judge nitrogen levels that has been showing up in wheat fields across the state.
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Beef quality class takes producers from pasture to plate
We talk with Bob Kropp, Jacob Nelson, Heather Buckmaster and Seminole County cattle producer Richard Myers about the Oklahoma Beef Quality Summit at the Robert M. Kerr Food and Agricultural Products Center.
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Livestock Marketing: Boxed beef prices rebound
Derrell Peel tells us what is behind the recent rebound in box beef prices.
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Feeder cattle review: Cash fed cattle sold lower again this week
Compared to last week, feeder cattle sold fully 3.00-6.00 lower in both auctions and in the direct trade which reflects the lack of support from CME cattle futures especially on deferred contracts.
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Maxilator to be featured on Georgia Farm Monitor via RFD-TV
Maxilator makers of Accumagraple hay handling equipment will be the subject of a feature story on Georgia Farm Bureau's Georgia Farm Monitor program.
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Preserving genetics during drought
Barb Downey discusses what she and husband Joe Carpenter have done to preserve the herd they've worked so hard to build up over the past few decades while facing ongoing drought.
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Think food costs are up? AMI video addresses myth
Meat costs a lot more than it used to. That’s the idea the American Meat Institute addresses in its latest video in the Meat MythCrushers series, but it factors in more than just a price comparison to the good ol’ days.
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Bottom Line — Sequestration
TWILA TV's Neil Melancon explains how long-term sequestration will affect farmers and consumers.
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Cow-calf corner: Conducting a breeding soundness exam for bulls
Glenn Selk explains the components of a breeding-soundness exam for bulls.
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Feeder cattle review: Auction receipts moderately heavy
Nationwide auction receipts were moderately heavy this week and larger than both last week and last year, although year to date receipts are still running roughly 17 percent behind 2012 and the 5 year average.
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- New school lunch beef recipes win approval from kids, foodservice
- Prices for corn and soybeans, five years from now
- Drier weather to give big boost to U.S. corn plantings
- The relationship between retail gasoline prices and futures prices
- Domestic ethanol production starts to grow again
- Agriculture is expected to remain strong in the coming decade



