Resources

Boxers or Briefs? Underwear buried to demonstrate unhealthy soil

Men’s cotton briefs can serve the needs of science when buried in a field for a few weeks. It’s a takeoff on an agronomy soil test that uses cotton swatches to measure carbon consumption by microbes. FULL STORY »

EPA, Corps hijack Clean Water Act to expand regulatory authority

States could be facing upwards of 100,000 added regulated stream miles as a result of the “Waters of the United States” rule proposed by the Environmental Protection Agency and Army Corps of Engineers. FULL STORY »

Grazing after the growing season

Providing feed for the cowherd represents the largest expenditure in a cow-calf operation and winter feed is the single largest expense in most operations. In light of this season’s favorable growth, what management strategies could be employed to reduce winter feed expenses with a view to improve profitability? FULL STORY »

Foodservice operations need to understand meat expiration dates

Recent global media reports speak of “rotten” or “tainted” meat being used in overseas meat processing and foodservice operations. Was the meat really spoiled or did it get handled in a manner that was acceptable but that wasn’t conveyed to employees or end users? FULL STORY »

Cow-Calf Corner: Fall calving preperation Play video

Glenn Selk offers some tips for the fall calving season. FULL STORY »

Strength in unity

One small voice can easily be ignored. When that sound is amplified with more than 50,000 other voices, a powerful alliance demands attention. Ten years ago, several state cattlemen’s leaders noticed a need for a unified front and developed the Southeastern Livestock Network. FULL STORY »

Drones on the farm: What are the laws?

Before launching a drone over your crops to gauge field conditions, be aware that doing so could result in a hefty fine from the FAA. FULL STORY »

Fall-calving season begins ahead of schedule

Fall-calving season is here. In fact, the start of the fall calving season often begins before some producers expect it. FULL STORY »

BCI launches new animal care training website

Animal Care Training, an online training program hosted by the Beef Cattle Institute at Kansas State University has incurred a significant amount of growth since its start in 2009, giving the website considerable grounds for an upgrade. FULL STORY »

Evaluate your beef cow’s udder health

As we begin thinking about weaning calves and deciding which cows might need culling, udder quality and condition are one factor that should be taken in to consider. FULL STORY »

Current feeder cattle prices and economics of stocker production

The rollback in price between stocker purchase price and feeder sales price, along with overall price level, is the principal determinant of the gross margin, i.e. value of gain, for stocker production. FULL STORY »

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