Angus
I Am Angus: Christian Hagen and the Sage Grouse
In this "I Am Angus" segment, wildlife biologist Christian Hagen discusses the contributions of ranchers and private landowners to preserve and protect the sage grouse.
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Angus Talk: Dave Patterson and how producers can add value
Animal Scientist Dave Patterson of the University of Missouri talks about how producers can use timed artificial insemination and high-accuracy sires to improve quality grade and the value of their cattle.
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Angus mobile application continues to grow
The free, smartphone app now has more features for cattle herd management.
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Angus VNR: Healthy profit
TCSCF Manager Darrell Busby shares research findings on variables that affected cattle health in the yard.
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The Angus Report: July 27, 2012
This week we discuss gas prices, nearing deadlines for estate tax legislation, trends in quality grades and consumer demand, broadband funding for rural communities, and Feeding Quality Forum honors.
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Angus Means Business: The sraightbred Angus surprise
A common perception points to crossbreeding as the key to profitability. But does that perception hold true in real-world settings? A six-year study of 56,438 cattle at Decatur County Feedyard in Kansas points to the economic advantages of straightbred Angus cattle.
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Livestock producers may see lowered fertility in herds this fall
As if drought damage to pastures and high hay and feed prices aren’t enough, livestock producers may see reduced fertility in their breeding herds this fall.
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BeefTalk: Who said change would be easy
Is the cattle industry really changing? The industry may or may not be changing, but at the Dickinson Research Extension Center, the cow business has changed.
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Angus champions named at 2012 Missouri State Fair
Exhibitors led 195 entries at the 2012 Missouri State Fair Angus Show, August 10 in Sedalia, Mo. Dan Moser, Westmoreland, Kan., evaluated the 145 females, 46 bulls and four cow-calf pairs before selecting champions.
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Angus online auction goes live
New marketing venue gives cattlemen access to Angus genetics nationwide.
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Angus VNR: The genetic advantage in grid marketing
Beef cattle nutritionists Bill Dicke, Dave McClellan and David Hutcheson discuss the links between genetics and successful grid marketing.
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- Commentary: New rules un-COOL
- Former Eastern Livestock CEO, CFO sentenced for federal crimes
- TSCRA works with sale barns to catch Houston cattle thief
- More beef cows in worst drought regions than a year ago
- NASA backs 3D food printer to feed growing population
- Post-tornado composting a solution for disposal of dead livestock
