Prussic acid testing in forages

Forage suspected of containing prussic acid needs to be properly tested before consumed by animals. FULL STORY »

Forage Focus: Frosted forage precautions

Several forage species can be extremely toxic soon after a frost and deadly to livestock if consumed. FULL STORY »

Open or problem cows and annual costs don't add up

Markets around the state are busy receiving calves from this past spring's calf crop and producers are reaping the benefits of a very strong market. The fall is an excellent time to evaluate your cow herd and decide which cows get to remain your "employees" and which ones need to find a new career. Notice that I referred to the cow as an employee. After all, they work for you. Yes, you have to provide them with the infrastructure to do their job including proper nutrition, health care, facilities, etc. However, if they are not being productive for you, they need to be replaced. FULL STORY »

Increase in trichomoniasis due to increased regulations in Kansas

Recently, the cattle industry has seen an increase in herds becoming infected with trichomoniasis, a sexually transmitted disease that results in infertility and embryonic loss in cows and heifers for which there is no treatment. FULL STORY »

NMSU’s Corona Center hosts symposium on mineral nutrition

Experts will help ranchers consider the importance of mineral nutrition for their cattle herds at a special one-day symposium – “Minerals and their Role in Ranch Sustainability” – set for Nov. 20 at New Mexico State University’s Southwest Center for Rangeland Sustainability at the Corona Range and Livestock Research Center. FULL STORY »

Taking action against coccidiosis

Coast to coast, every cattle operation is managed differently. However, every cattle operation has at least one thing in common – it’s infection with coccidia, the protozoa bug that can cause coccidiosis to rip through a calf crop. FULL STORY »

Prussic acid poisoning is a concern after a light frost

It was discovered in the early 1900s that under certain conditions sorghums are capable of releasing hydrocyanic acid or commonly called prussic acid. Prussic acid when ingested by cattle, is quickly absorbed into the blood stream, and blocks the animal's cells from utilizing oxygen. FULL STORY »

Cattle Deworming is as Easy as 1-2-3 Play video

Grazing cattle is a sight that every cattle producer loves. FULL STORY »

Are persistently infected cattle in your herd?

Bovine viral diarrhea virus (BVDV) is a contributor (along with others) to what is known as “shipping fever” complex or bovine respiratory disease (BRD). FULL STORY »

State of Beef conference coming to Nebraska Nov. 4-5

The inaugural State of Beef Conference will be held in North Platte, Nov. 4th and 5th, at the Sandhills Convention Center. FULL STORY »

Proper disposal of dead livestock is producer’s responsibility

An explanation of the proper methods for disposing animal carcasses, reminding producers of the importance of proper animal carcass disposing. FULL STORY »

Prev 1 2 3 4 5 6 7 8 9 10 Next

HPX 4x4 Diesel

Not only is the Gator HPX 4x4 the fastest choice in the John Deere Work Utility Vehicle line-up (with a top ... Read More

View all Products in this segment

View All Buyers Guides

Feedback Form
Leads to Insight