'It is Time to Act' on Expanding Livestock Industry in State

Nebraska's uniquely intertwined agricultural economy, although still the engine of the state's economy, may not be operating to its full potential, says a new University of Nebraska-Lincoln report that outlines the potential impact of several livestock-industry expansion scenarios. FULL STORY »

As heat, humidity set in, livestock heat stress is danger

The heat and humidity of summer are arriving in many parts of Nebraska this week, and a University of Nebraska-Lincoln Extension educator is offering tips on how to handle livestock in these potentially dangerous conditions. FULL STORY »

Can storage of vaccine affect its efficacy?

Respiratory disease in cattle also known as BRD, shipping fever or pneumonia may cost the U.S. cattle industry over $2 billion annually (Powell 2013). Management techniques can offset much of this cost and having a good vaccination program can maintain the health of a calf all the way through the production system. FULL STORY »

Summertime water requirements for the cow herd

During hot summer months, the water needed for a cow herd often determines several other management decisions. To best assess the adequacy of water quantities in surface water or from wells or "rural water" supplies, it first is necessary to have an idea of the amount needed for cattle of different sizes and stages of production that you may have during the summer on the ranch. FULL STORY »

BeefTalk: Calf planting

As the Dickinson Research Extension Center winds up May calving, the year has been good. May calving involves pastures, grass and space. FULL STORY »

2014 Calf Marketing Considerations

Calf prices are at record levels and will remain very strong the remainder of 2014 and beyond. Cow-calf producers will enjoy record revenues and, for many, record net returns for the cow-calf enterprise. FULL STORY »

What will drive the next cow herd expansion?

With cattle inventory at levels not seen since the early 1960's and a massive corn crop in the bin from 2013, it seems appropriate to evaluate the future of US cattle numbers. Numerous factors have affected cattle numbers over the last several years and undoubtedly those, FULL STORY »

Has she come into heat?

Success in the cow-calf industry is dependent on the females’ ability to produce a calf annually. Managing the postpartum interval, or the time between calving and when she comes into heat, is important for maintaining your yearly calving interval. FULL STORY »

Oklahoma Gold or Oklahoma Super Gold summer replacement heifers

Fall born replacement heifers have been (or soon will be) weaned and will be at a very critical growing period. It is important that they grow at about 1.5 pounds per day from weaning until the start of the breeding season. FULL STORY »

BeefTalk: Not all bulls are herd bulls

Most bulls can fill feedlot pens, but some are herd bulls and some are neither. Every year, the competition in the bull pen gets tougher, so some bulls need to leave. FULL STORY »

Watch your step: Recognizing common bovine hoof diseases

Warmer weather and wet conditions can create the perfect environment for lameness-inducing bacterial infections in cattle. Gregg Hanzlicek, veterinarian with Kansas State University’s Veterinary Diagnostic Laboratory, shares his tips for preventing, identifying and treating two hoof diseases. FULL STORY »

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