Ranches

Weaning fall-born calves (remember to plan for water needs)

Many cow/calf operations with fall-born calves will wean the calves in mid to late June. Weaning during very hot summer weather is stressful enough to the calves.

BeefTalk: Integrating a new grass and beef production model

In recent years, much discussion has been held regarding grass and beef production. The concept of integrating the two production activities seems like a no-brainer.

Cattle Ranch Of The Week: R & L Angus

The Hinrichsen family operates R & L Angus 25 miles northeast of Manhattan, Kansas. The ranch takes advantage of the outstanding grasses of the Flint Hills.

Cattle Ranch Of The Week: Eagles Run Ranch

Eagles Run Ranch is located in the San Francisco Bay Area of Northern California in an area noted for its wineries and cattle ranching. At Eagles Run, they are committed to continued genetic improvements through the use of Breedplan and selection based on performance so they can provide top-of-the line bloodlines to buyers.

Cattle Ranch Of The Week: Hoffman Herefords

In 1928 at the age of 20, Emil K. Hoffman purchased his first six registered Hereford heifers of Fairfax breeding. Since Emil was one of the youngest of five brothers and five sisters, prospects of taking over the homesteaded farm were slim.

Cattle Ranch Of The Week: Elm Lake Ranch

Elm Lake Ranch is only 175 acres and is located off Highway 6 approximately eight miles from Interstate 35 and just 10 miles from downtown Waco, Texas.

Cattle Ranch Of The Week: Trinity Farms

Mike Forman started Trinity Farms in Eastern Washington raising sheep.

Cattle Ranch Of The Week: ISA Cattle Company

Isa Cattle Company Chairman Laurence M. Lasater, eldest son of Beefmaster creator Tom Lasater, has promoted Beefmasters around the world since 1964.

Cattle Ranch Of The Week: Meitler Cattle

Meitler Cattle has been in the family for five generations beginning with August Meitler who homesteaded in the area in the 1880's. His son Fred and grandson Armin Meitler had farmed and raised cattle in north central Kansas for many years before Armin entered the Registered Hereford business in 1932.

Cattle Ranch Of The Week: DeRouchey Cattle Company

After three decades of raising purebred breeding livestock, and over 12 years of solely breeding Maine Anjou cattle, the focus of DeRouchey Cattle Company to produce high quality, functional, and industry driven Maine Anjou cattle has never been stronger.