Beef Quiz: Showcasing Sustainability

 Resize text         Printer-friendly version of this article Printer-friendly version of this article

1. The beef industry has improved its sustainability by ______  in just six years according to the results of the checkoff-funded Beef Industry Sustainability Assessment

A. 2 percent
B. 4 percent
C. 5 percent
D. 7 percent

2. The results of the Beef Industry Sustainability Assessment were released at the ________

A. Nebraska State Fair
B. Cattle Industry Summer Conference
C. NCBA Trade Show

3. The Beef Industry Sustainability Assessment takes into account every aspect of beef production from __________ to the disposal of packaging by the final consumer

A. The birth of the calf
B. The slaughterhouse
C. The transport of animals to the feedlot
D. The growth of feed

Answers to July Beef Quiz

Please include Full Name and Address in Email.

Email All Answers To: bwessler@cattlenetwork.com

All correct answers will be placed into a drawing. One name will be drawn to receive a prize pack courtesy of the Beef Checkoff.

Congratulations to the Beef Checkoff's July Beef Quiz winner Betty Haley, Amarillo, Texas



Comments (0) Leave a comment 

Name
e-Mail (required)
Location

Comment:

characters left


Biotal Forage Inoculants

"Biotal offers a range of forage inoculants proven to help win the battle to preserve feed quality and value. Call ... Read More

View all Products in this segment

View All Buyers Guides

Feedback Form
Leads to Insight