Weaning

Tips for 'road-weaned' and 'home-grown' calves

It’s weaning and shipping time for calves and it’s important to help your producers make the most of whatever type of calves they have. FULL STORY »

Preparing for fall and winter in the Kentucky beef cattle industry

Fall is a busy time for beef cattle producers. Most producers have cows that calve in the springtime and will be about the right age to wean pretty soon. FULL STORY »

Testing forages to determine a supplemental feeding program

This year more than ever, beef producers should have their forages tested for quality. As spring-borne calves are weaned those considering holding calves for a short feeding period, or backgrounding these calves, forage is likely going to comprise 50 percent or more of their diet. FULL STORY »

NDSU beef research report available

Cattle producers can replace some hay with a limited-intake distillers dried grain supplement without negatively affecting cow or calf performance, North Dakota State University have researchers found. FULL STORY »

Calves and carryover effects of toxic fescue

Cattle buyers often discount calves based on their perceptions of how well they will perform during subsequent production phases. “Fescue” calves are such a situation. FULL STORY »

In livestock production, timing is everything

In livestock management, timing is everything. Even the smallest off-tempo step can ripple into a larger effect on performance, and ultimately, the bottom line. FULL STORY »

Extended drought raises potential health issues

The extended drought being experienced across most of Kansas has reacquainted livestock producers and veterinarians with many drought-related problems. FULL STORY »

The economic value of value-added programs for beef calves

K-State livestock economist Ted Schroeder summarizes two new K-State studies, which together provide a clearer idea of the economic value of value-added programs for beef calves FULL STORY »

Preparing calves for their future

Cattle handling early on can affect your long term reputation as a supplier of highly sought after feeder cattle. FULL STORY »

Cattle management techniques to help producers during volatility

K-State beef systems specialist Justin Waggoner shares information he presented at the recent K-State Beef Conference on ranch management in persistent drought conditions, with an emphasis on supplemental feeding management and limit-feeding beef cows. FULL STORY »

Fenceline low stress weaning

Spring calving herds across the Midwest and Southwest will soon be planning to wean the calves. Some producers may wean the calves from young or thin cows during late September in order to regain some body condition before winter adds to the nutrient requirements. FULL STORY »

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