Total Time: 20 minutes

Yield: 4 servings


  • 2 tablespoons fresh lemon juice 

  • 2 tablespoons fresh lime juice 

  • 2 tablespoons low-sodium soy sauce

  • 1 tablespoon honey

  • 2 teaspoons bottled ground fresh ginger (such as Spice World)

  • (1-pound) flank steak, trimmed


  1. Preheat broiler.

  2. Combine first 5 ingredients in a small saucepan over medium-high heat; bring to a boil. Cook 3 minutes, and remove from heat.

  3. Place steak on a foil-lined broiler pan. Brush half of soy mixture over steak; broil 5 minutes or until browned. Turn steak over; brush with remaining soy mixture. Broil for 5 minutes or until browned. Remove from oven; wrap foil around steak. Let stand 5 minutes before slicing. Serve steak with pan juices.

Find more great beef recipes at

Want to see your best recipe featured? Share it with us today!