Before the fruitcake

Here’s a Christmas day menu to consider: 3,000 hens, 10,000 eels, 15,000 herrings and 400 hogs. FULL STORY »

Proposed pipeline stirs controversy

A 1,700-mile proposed pipeline that cuts through the heart of cattle country has stirred a controversy from the High Plains to Washington, D.C. In fact, last month the U.S. State Department put the whole project on hold while alternative routes are studied. FULL STORY »

I'm a Drover: 40 years of innovation

Decatur County Feed Yard continues its pursuit of customer profitability. FULL STORY »

Enter the cosmovores

The local-food movement has been gaining traction for years, and “locavore” and “100-mile diet” have become common parlance. FULL STORY »

Livestock critical to global food security

Livestock production is critical to the food security and livelihood of the world’s population. And livestock may be even more important for the people in the world’s poorest societies. FULL STORY »

Nose to Tail

Chef Fergus Henderson, owner of one of the most influential restaurants in the world and recipient of a coveted Michelin star, has made a name for himself by cooking offal. FULL STORY »

Al Gore is wrong about ag

Al Gore is wrong. Maybe not about everything, but he’s wrong about industrial agriculture. FULL STORY »

The Pioneer Woman

How cooking for cowboys and four children on a remote Oklahoma ranch turned an “accidental country girl” into a celebrity. FULL STORY »

Rubbish and hogwash from EWG

Consciously limiting your carbon footprint has become quite trendy among many young, urban Americans. It’s a practice I wholeheartedly support — it’s just that their ideas to achieve that goal are often way off the mark. FULL STORY »

Some like it raw

In August, a year-long federal investigation culminated in the raid of a California natural-food market and the arrest of its owner. The alleged crime: the illegal production and sale of raw milk. FULL STORY »

Big picture, small details

How to assemble a 1,000-piece jigsaw puzzle: One piece at a time. FULL STORY »

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