I'm a Drover
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I'm a Drover: Balancing act
Wyoming cattleman Scott George adds NCBA president to his diverse list of tasks.
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Global genetics, local beef
Canadian seedstock producer has a broad vision for cattle genetics and a local vision for beef.
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I'm a Drover: Raised local, sold local
‘The Market off Main’ offers high-quality beef and an opportunity to communicate with consumers.
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Bringing it home
Working off the ranch after college provides young rancher additional education and exposure to new business ideas.
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140 years of land stewardship
Colorado ranch exemplifies sustainability and conservation in partnership with high-quality beef production.
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- Post-tornado composting a solution for disposal of dead livestock
- Cornell genetic testing process cuts cost by up to 75 percent
- Angus Foundation receives $28,500 from “The Card Challenge”
- Commentary: In praise of animal foods
- 100K Pathogen Genome Project maps first genomes
- Beef exports depend on quality reputation
- Michigan hay buyers should plan purchases early
- New animal identification rules aid disease traceability
- Corn planting pace turns from record slow to record fast
- U.S. cattle placements rise in April as feed costs subside
- Survey reveals most Americans in favor of COOL
- Corn and soybean prices continue to retrace 2012 drought rally
