Colorado State University hosts this year’s Range Beef Cow Symposium at the Larimer County Fairgrounds outside Fort Collins, Colo., on Dec. 11–13. The bi-annual educational event is geared toward cow-calf producers and features well-known speakers covering the latest thinking in genetics, reproduction, range and forage management, cattle health, beef nutrition and more. The symposium is a joint effort of the Extension Services from Colorado State University, University of Wyoming, University of Nebraska and South Dakota State University. It typically attracts up to 900 ranchers from the region and around the country. For information, contact Jack C. Whittier, CSU Extension beef specialist, at 970-491-6233, Nancy Weiss, Extension secretary, at 970-491-7640, or follow this link.