Editorial

Truth behind McDonald's burger patties unveiled by 'MythBuster' Play video

McDonald's chief executive officer Don Thompson hired former MythBusters television host Grant Imahara to answer consumer questions with a series of videos made by the fast food company. FULL STORY »

Monday Market Sentiment: 5-area cash cattle keep momentum

The 5-area cash cattle price kept its momentum from last week, jumping from $160.69 in the previous week to $163.93. FULL STORY »

Increase in trichomoniasis due to increased regulations in Kansas

Recently, the cattle industry has seen an increase in herds becoming infected with trichomoniasis, a sexually transmitted disease that results in infertility and embryonic loss in cows and heifers for which there is no treatment. FULL STORY »

A steady pace of cellulosic ethanol research

At the Agricultural Research Service’s Bioenergy Research Unit in Peoria, Illinois, field work and bench investigations keep ARS scientists on the scientific front lines of converting biomass into cellulosic ethanol. FULL STORY »

Make time to body condition score cows

The old tractor still runs, but because the fuel gauge is busted, you have to keep checking to make sure it has enough fuel to continue working. And whether you realize it or not, your cows function similarly to that old tractor. FULL STORY »

Taking action against coccidiosis

Coast to coast, every cattle operation is managed differently. However, every cattle operation has at least one thing in common – it’s infection with coccidia, the protozoa bug that can cause coccidiosis to rip through a calf crop. FULL STORY »

Using genetic information to improve feedlot profitability

Could the use of genetic marker panels help improve profitability at the feedlot? That was a question considered in a recent study published by researchers at Oklahoma State University. FULL STORY »

Paul Moss: Tennessee dairyman on the move

Paul Moss is a fifth generation family farmer. Like many of the people who serve on the Cattlemen's Beef Board, farming is a long-held family tradition but, in his case, it was moveable. FULL STORY »

Reward funds set up for catcher of Nevada cattle shooter

Ranchers and their supporters in northeastern Nevada have been building a reward fund after more than two dozen head of cattle have been shot in the area. FULL STORY »

Prussic acid poisoning is a concern after a light frost

It was discovered in the early 1900s that under certain conditions sorghums are capable of releasing hydrocyanic acid or commonly called prussic acid. Prussic acid when ingested by cattle, is quickly absorbed into the blood stream, and blocks the animal's cells from utilizing oxygen. FULL STORY »

Pork output forecasts to top beef for first time in 62 years

The U.S. government on Friday raised its pork production forecast for the calendar year ending September 2015 that shows pork surpassing beef for the first time since 1952 as hog farmers rapidly recover from a deadly pig virus. FULL STORY »

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