Dan Murphy

Commentary: Connecting the dots

Two seemingly unrelated stories—Ebola in Nigeria and a new report on the impact of global meat production—are in fact directly tied to each other. Read on to learn how. FULL STORY »

Commentary: Beached whale for breakfast

Vegetarians love to pretend that humans are ‘naturally’ inclined to avoid meat. But a bizarre scene in South Africa shows that people will go to disturbing lengths for a meal of meat. FULL STORY »

Bunny backlash

Who doesn’t like bunnies? Especially when they’re for dinner. Turns out, even the holiest of humane hustlers can’t sell rabbit meat without catching a Whole Foods Market full of grief. FULL STORY »

Commentary: The shock doc

A British TV doctor tries to one-up the SuperSize Me model—but his pathetic attempt not only falls flat as entertainment but implicitly endorses. FULL STORY »

Commentary: Game on

The seizure of several tons of illegal game meat in Africa may seem unrelated to animal agriculture in North America, but there is a direct and vitally important connection. FULL STORY »

Commentary: The worst meat to eat

For a host of reasons, the standard dietary advice to ‘eat less red meat, and more seafood’ needs to be seriously reconsidered. And Shark Week is the perfect time to do so. FULL STORY »

Commentary: Culinary fantasyland

Can you call something a cookbook when the ‘cuisine’ in question doesn’t exist, the ‘foods’ the book features are totally fake and the recipes inside don’t even exist? I think not. FULL STORY »

Commentary: You need meat, baby

When was the last time a study recommended that children should eat more meat? Well, read on, because a new survey of toddlers’ diets emphasizes the need for exactly such a strategy. FULL STORY »

Commentary: Homogenized for their protection

A startling new survey confirms what many have observed: For all the bluster about championing diversity, environmental groups are about as segregated and exclusive as it gets. FULL STORY »

Missouri's Right to Farm: Analyzing the aftermath

The good news is that Missouri’s Right to Farm amendment is now part of the state’s constitution. The bad news is that the message voters received might makes things even worse. FULL STORY »

A 180 on ‘natural’ labeling

Certainly, the current laissez-faire approach to defining the term ‘natural’ on food labels is untenable. But a consumer advocacy group is pushing for exactly the wrong kind of fix. FULL STORY »

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