CME live cattle futures closed higher, with strength from buy stops and technical buying, said traders.

February live cattle closed 1.250 cents per pound higher at 117.675 cents, and April up 0.875 to 116.500 cents.

Both contracts punched through their respective 10-day moving average of 117.213 and 115.950 cents.

Investors focused on $116 per cwt cash cattle bids in Texas and Kansas. They were consistent with bids there last week but down $3 from last week's sales in the U.S. Plains. 

Market bulls see early-week cash bids as a sign that some packers might be short on inventory.

Bearish traders expect packers will pay less for cattle by trimming slaughter rates, which could help improve their margins and lift wholesale beef values.

The trade awaits Wednesday's Fed Cattle Auction of roughly 6,200 animals for cash price direction. Animals there last week brought $119 per cwt. calculated Tuesday's average beef packer margins at a negative $57.50 per head, up from negative $59.75 on Monday, as calculated by

Tuesday morning's choice wholesale beef price was up 12 cents per cwt to $191.35. Select cuts dropped 71 cents to $189.94, the USDA said.

CME live cattle futures buying and strong cash feeder cattle prices sent the exchange's feeder cattle contracts higher.

March feeders closed up 0.700 cent per pound to 124.225 cents.

CME Hog Futures Again Reach New Highs

February lean hogs on Tuesday scored a fresh contract high, and deferred months scored new monthly tops, led by brisk wholesale pork demand cash price optimism, said traders.

February hogs ended 1.025 cents per lb higher at 72.375 cents, and hit a new contract high of 72.800 cents. April ended 0.950 cent higher at 72.175 cents, its highest level since mid-June.

Tuesday morning's U.S. Department of Agriculture data showed the average wholesale pork price, or cutout, climbed 92 cents per cwt to $86.05 from Monday, helped by $3 higher ribs.

Prices for slaughter-ready, or cash, hogs in the U.S. Midwest on Tuesday morning were steady to $1 per cwt higher, according to regional hog merchants.

"You've got good pork demand and packer margins close to $30 per head. They (packers) have money to spend, so they've got room to buy hogs if they want them," a Midwest hog dealer said.

He pinned higher pork cutout values on restaurant and grocery store meat purchases in preparation for Valentine's Day dinner advertisements.